JOURNAL OF INTERNATIONAL BUSINESS RESEARCH AND MARKETING, Volume 5, Issue 1, November 2019
0| Content | Authors | |
|---|---|---|
| Information System as a Tool Guaranteeing Food Safety and Controlling Food Market | Katarzyna Szymanska | |
| Double Food Quality: Media Coverage in the Czech Republic |
Miroslav Jurásek, Emil Velinov |
|
| Differences in the Perception of E-Learning Resources: A Cross-Cultural Analysis of Logistics Students |
Martina Gaisch, Victoria Rammer, Jan Gregor, Libuše Turinská |
|
| Building a Global Education Collaboration Model Using Experiential Learning: A Fresh Look at Developing Intercultural Competence |
Bernadette Höß, Michael Wasserman, Sandra Fisher |
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